Thanksgiving Dinner Menu

Dinner for 8 $295

Soup or Salad (choose 1)
Roasted Butternut Squash and Caramelized Apple Soup 

Autumn Highlands Salad Mixed greens and spinach, Edgwick Farm goat cheese, roasted red beets, red onions, apple and pear slices, walnuts served with a Citrus Vinaigrette

Protein (choose 1)
Herb Roasted Turkey Breast Served with Apple-Cranberry Relish or Rich Turkey Gravy
Fresh Ham Baked with a Maple Mustard or Blood Orange Glaze
Roasted Pork Loin Served with an Apple-Pear Sage Chutney

Starch (choice of 2)
Garlic Smashed Potatoes
Maple Whipped Sweet Potatoes
Traditional Herb Stuffing (Vegetarian or Sausage Options)

Vegetable (choice of 2)

Green Beans with Caramelized Onions & Portobello Mushrooms
Roasted Root Vegetables
Sautéed Brussel Sprouts with Bacon and Caramelized Onions


Dessert (choose 1)
Pumpkin or NY Style Cheesecake
Pumpkin Pie
Apple-Pear Crisp


*All Thanksgiving dinner orders must be placed by Sunday, November 18th and picked up by Wednesday, November 21st by 6:00 pm.  Place your dinner order by calling Fresh Café at 845-534-2558 or e-mailing to freshcornwall@gmail.com.